Tarragon Olive Oil

Great brushed on seafood, pork or chicken, or in kamut, qinoa, or rice salads. Whip up an aioli with this delicious oil and use it on lobster, tuna, chicken, or turkey salad. Try this herbaceous olive oil with our Grapefruit White Balsamic Vinegar for a taste sensation!

 

Made from fresh extra virgin olive oil from our collection blended in small, artisan batches with 100% natural flavor.